On 26 March we’ll be serving guest chef Yas' dish for the very first time, a traditional Iranian family recipe that carries memories of home. This Iranian dish is available at OASE's Kantine from 26 March - 24 May.
Tickets26/3/2026
18:30
-
23:00
De Kantine
Maart
On Thursday 26 March we’ll be serving guest chef Yas' dish for the very first time, a traditional Iranian family recipe that carries memories of home. Around 7pm, Yas will share the story behind the dish, and why this particular meal always takes her back to Iran. Yas' dish will be served at OASE’s Kantine until 20 May.
Dish: Mirza Ghasemi with Zereshk Polo. With smoked eggplant, tomatoes, garlic and Persian rice.
More info coming soon.
